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A modern classic

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Complexity and unique aromas


Transgressive soul, wrestling spirit. This is how we are at Forzudo Food&Drinks, and that’s why we’ve launched this wonderful vermouth.


The sweetness of the Doña Blanca wine blended with 12 herbs to give all the delicacy, flavors and complexity to this vermouth.


Sculpted according to tradition, it defies the classic. Don’t doubt and order your Forzudo Vermouth. You’ll enjoy something unique wherever you go.

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Si no puedes rerite de ti mismo, llámame que yo lo haré por ti

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A secret makes vermouth a vermouth

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The best vermouth it’s not the most expensive, but the one you share



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Discover in our blog all you ever wanted to know about this magical drink: vermouth

  • On the weekend of Thursday, August 15 to Sunday, August 18, the third edition of the Tronco Sonoro Festival takes place in Balboa. This year Forzudo Vermouth collaborates with the Festival of Rock, Blues and Soul, a multidisciplinary cultural event where you can enjoy art exhibitions, handicraft market and live music, all in a spectacular setting as is Camping Valle Do Seo. Among the invited groups are Bis a Bis Blues, Dj Roa Be Pop, John Duer & The Blues Freaks, Mr. Groovy & The Blue Heads, Mojo Experience, The Skandalers,

  • The following weekend, Friday 28 and Saturday 29, we will assist to the Observatory Festival in Balboa, a 100% self-managed and self-financed project, a space for art, culture and music, in an environment without equal in the middle of nature. The festival will have a space of free access and daytime activities and with the space of the festival which must be accessed with ticket. Schedules are now available. Baywaves, Le Parody, Texxcoco, Soledad Vélez

  • The simplicity in the globality and the beauty of the friendship, the honesty of the people make you do, grow and believe. Make a cocktail, make a recipe, to drink, to share and to enjoy, and also to tell. Globality, ginger and orange that once came from Asia, vermouth from the Greek Hippocrates, all with Spanish passion and taste, to create a champion.   Quantity: 1 serving Preparation time: 3 minutes Ingredients: 20 ml Red Forzudo Vermouth 40 ml Elephant Majara Vodka 9 Good Grass Buds ½ Orange in quarters 5 g ginger 3 Teaspoons brown sugar schweppes ginger ale Elaboration: We cut the


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What has led us to this?<br /> Our passion for the gym? Surely not. It was our desire of enjoying good drinks and good friends. This is our simple philosophy.

Cads. Wrestlers. Adventurers who have dared with the classic to give it a new point of view, a different taste for your aperitifs. We have created Forzudo Vermouth as the cornerstone of a project born in El Bierzo, whose reason to be is the bar. Discover, swallow by swallow, all we can offer you. Doña Blanca grape and wormwood are our dumbells; the bodybuilding process is just starting.

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