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Forzudo White, the vermouth from El Bierzo made with Reineta apple

After the success of the red vermouth, the new variety of the Vermouth Forzudo comes out, a semi-dry white whose peculiarity is the Reineta apple that is added to the 100% Doña Blanca wine base.

Forzudo Food and Drinks continues to innovate with new products, launching the new variety of Vermouth Forzudo.

After the success of the launch, just over a year ago, of the brand Vermouth Forzudo, with its variety of red vermouth, the food sector has from next week a new variety of vermouth, the first semi-dry white aperitif with 100 % Doña Blanca wine, whose ingredients include the Reineta apple of the area, and is made by the Bercian company Forzudo Food & Drinks. Of mild flavor but of marked character, the apple taste stands out.

Destined to accompany appetizers and to be part of the high cocktail world, Vermouth Forzudo Blanco has its origin in El Bierzo, where the base wine is grown for its production and where the main botanists are native, giving it a special and full flavor of nuances.

Inspired by the old tradition, and made by the oldest distillery in Spain, with more than 200 years of experience in the elaboration of all types of drinks, Vermouth Forzudo Blanco will bring the differential and fresh touch to any aperitif.

100% Doña Blanca wine with essence of Reineta apple from El Bierzo

A careful staging for a classic Vermouth with an air of modernity. Nothing has been left to chance, neither the bottle or the ingredients, specially selected to give the best result. Among them stands out the commitment to a grape of great tradition but pseudo-unknown to the general public: the Doña Blanca, and a great known, until now never used in a vermouth, as is the Reineta apple . A commitment to quality, taste and differentiation, to create a vermouth that becomes the best ally of those who seek surprise and novelty in the classic.

A great local ingredients for a unique recipe, personalized to accompany that special moment that represents enjoying a Vermouth. And the fact is that the Doña Blanca grape, together with the Reineta apple and other botanicals, gives this aperitif a unique flavor, complexity and aroma.

The company

Forzudo Food & Drinks was born with the intention of bringing to the general public premium products, made based on quality, that provide a value added from consumer trends. Cradled in El Bierzo but with a clear orientation to become a national reference, the Vermouth Forzudo Blanco is the second product presented by this young company whose members have demonstrated a magnificent career in the development of premium drinks in different adventures.

The commitment to the Vermouth is also based on the contribution of this company to a growing trend in consumer habits of the general public that have recovered an old tradition: the aperitif. It is based on this that the demand for new references and the need to experiment with high-end products has reinforced the commitment to the creation of this unique premium vermouth.

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